Seafood Linguine alle Vongole
This beautiful coastal-style pasta is loaded with tender shrimp, fresh clams, garlic, herbs, and a light white wine tomato broth. It’s fresh, vibrant, and tastes like something straight from an Italian seaside restaurant. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 For the Pasta 12 oz (340g) linguine or spaghetti 1 tbsp salt (for pasta water) For the Seafood 1 lb … Read more